Tranquil inn on Maruyama Riverside. From the second story open-air bath guests can view Maruyama River's natural beauty.
Dinner and breakfast included
[Local production for local consumption, safety, and security, carefully selected delicious fresh local ingredients]
The master chef takes it personally upon himself to create good meals using ingredients from the bountiful sea and mountains nearby.
Sample Manu
All rooms have a river view, and you can immerse yourself in the relaxing atmosphere of the four seasons of mountains, rice fields, and the idyllic Maruyama River.
World-class Kobe beef loin steak is the main dish.
It is a colorful course that lavishly incorporates delicious seafood and vegetables, centering on local ingredients, in a kaiseki meal that focuses on quality rather than quantity.
[Benefits]
*Comes with a brightly colored yukata.
*Outdoor bath tickets are handed out at check-in after 15:00 valid untl 13:00 the day after.
If you wish to dine together in the same group, please make a reservation with the same accommodation plan for the group.
◆Dinner may be served in the room or served in a small banquet hall in a private room.
Dinner will start at 6 p.m. or 6:30 p.m., so please be sure not to be late.
*Seasonal Menu (example)
・Aperitif
・Appetizer
・Sashimi
・Tajima beef sirloin steak
・Grilled dish
・Simmered dish
・Hot pot
・Rice
・Soup
・Pickles
・Dessert
[About the hotel] There are no non-smoking rooms. All rooms are equipped with an air purifier.
*If you are the customer that booked a child's dinner and would like a futon, please contact the hotel directly.
Kobe beef sirloin steak of the Tajima Premium Plan
A view of the Maruyama River from the guest room
Open-air bath
